The vini-viticultural co-products recycled at Rafidin are substitutes for products historically derived from petroleum chemistry:
Our large production capacities enable just-in-time processing of the collected materials, thereby preserving their properties for optimum recycling.
We create a dynamic of circularity by producing compost with high biological added value in favour of sustainable viticulture.
We develop innovative industrial processes to reduce our carbon footprint and water consumption, and thus minimize energy costs.
And what about tomorrow ? We are working on using our know-how and equipment to develop regional agri-viticultural resources that complement grapes.